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Avocado Strawberry Mango Salsa

A refreshing and vibrant salsa made with creamy avocados, juicy strawberries, and sweet mangoes, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: Mexican, Tropical
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 whole ripe avocados, diced Use ripe avocados for best flavor.
  • 1 cup strawberries, hulled and diced Fresh strawberries are recommended.
  • 1 whole ripe mango, diced Choose a ripe mango for sweetness.
  • 1 whole lime, juiced Fresh lime juice enhances flavor.
  • 1/4 cup cilantro, chopped Substitute with mint for variation.
  • to taste Salt Adjust salt to personal preference.
  • to taste Pepper Adjust pepper to personal preference.

Method
 

Preparation
  1. In a bowl, combine the diced avocados, strawberries, and mango.
  2. Add the lime juice and chopped cilantro.
  3. Stir gently to combine, being careful not to mash the avocados.
  4. Season with salt and pepper to taste.
  5. Serve with tacos, chips, or as a side for grilled meats.

Notes

Letting the salsa rest for a few minutes allows the flavors to meld. Store in the fridge for 1-2 days, but consume quickly to prevent browning.