Ingredients
Method
Preparation
- In a blender, combine the cooled coffee, banana, Greek yogurt, cocoa powder, honey or maple syrup, and milk.
- Add a handful of ice cubes.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed.
- Pour into a glass and enjoy!
Notes
For a creamier texture, use frozen bananas. You can also garnish with cocoa powder or chocolate shavings before serving. Store any leftovers in the fridge for up to 24 hours, or freeze for future enjoyment.
