Go Back

Greek Yogurt Protein Shake

A delicious and creamy Greek Yogurt Protein Shake that is quick to make, packed with protein, and customizable with your favorite fruits.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: Healthy, Smoothie
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Greek yogurt For a creamy base.
  • 1 cup milk (or almond milk) Use your preferred type of milk.
  • 1 banana Adds natural sweetness and creaminess.
  • 1/2 cup mixed berries (fresh or frozen) For flavor and antioxidants.
  • 1-2 tablespoons honey (optional) To adjust sweetness.
  • 1 tablespoon protein powder (optional) For an added protein boost.
  • as needed cubes Ice Optional, for a chilled consistency.

Method
 

Blending
  1. In a blender, combine Greek yogurt, milk, banana, mixed berries, honey, and protein powder.
  2. Blend until smooth.
  3. If desired, add ice cubes and blend again until the shake reaches your desired consistency.
  4. Pour into a glass and enjoy.

Notes

You can add spinach for extra nutrients. For a vegan option, substitute Greek yogurt with plant-based yogurt. This shake is versatile; try different fruits or flavor twists!