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Lemon Smoothie

This creamy, zesty Lemon Smoothie combines the tangy zing of lemon with the smooth richness of Greek yogurt for a refreshing treat any time of the year.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh lemon juice
  • 1 banana
  • 1 cup Greek yogurt
  • 1/2 cup milk (or almond milk)
  • 2 tablespoons honey (optional)
  • Ice cubes Add as desired for thickness

Method
 

Preparation
  1. In a blender, combine the fresh lemon juice, banana, Greek yogurt, milk, and honey.
  2. Blend until smooth and creamy.
  3. Add ice cubes and blend again until the desired consistency is reached.
  4. Pour into a glass and enjoy your refreshing Lemon Smoothie!

Notes

Serve in a tall, clear glass and garnish with a slice of lemon or a sprig of mint. Leftovers can be stored in the fridge for up to 24 hours; blend again before drinking.