Ingredients
Method
Preparation
- Toss the frozen mango, banana, protein powder, coconut yogurt, and coconut milk into a blender.
- Add a pinch of turmeric if you’re feeling fancy.
- Blend until creamy and smooth!
- Pour into a glass and sip away!
Notes
For a thicker smoothie, use less liquid. You can also add spinach or switch out the mango for other frozen fruits. Store leftovers in the fridge for up to 24 hours or freeze in portions for up to 3 months.
