Go Back

Strawberry Banana Smoothie Bowl

A blissfully creamy blend of ripe strawberries and bananas topped with crunchy granola and honey, this smoothie bowl is a perfect healthy breakfast or snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

For the smoothie base
  • 1 cup ripe strawberries, hulled Use fresh ripe strawberries for the best flavor.
  • 1 piece banana, sliced Ripe bananas enhance sweetness.
  • 1/2 cup Greek yogurt Can be replaced with a dairy-free alternative.
  • 1/2 cup milk (or any plant-based milk) Adjust amount for desired thickness.
Toppings
  • 1/4 cup granola Adds crunch and texture.
  • Fresh fruit slices for topping Use kiwi, berries, or coconut flakes.
  • Honey for drizzling Sweeten to taste.

Method
 

Preparation
  1. In a blender, combine the strawberries, banana, Greek yogurt, and milk. Blend until smooth and creamy.
  2. Pour the smoothie mixture into a bowl.
Topping
  1. Top with granola, fresh fruit slices, and a drizzle of honey.
  2. Serve immediately and enjoy your refreshing breakfast or snack!

Notes

For a thicker consistency, use frozen fruits or less milk. Prep fruits the night before for an easy morning. This smoothie bowl is best enjoyed fresh.