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Strawberry Banana Smoothie Bowl

A vibrant, healthy smoothie bowl made with strawberries, bananas, yogurt, and milk, topped with granola and fresh fruit.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Smoothie Base
  • 1 cup strawberries, fresh or frozen
  • 1 piece ripe banana
  • 1/2 cup yogurt (plain or flavored)
  • 1/2 cup milk (dairy or non-dairy)
Toppings
  • granola, for topping
  • fresh fruit (sliced banana, berries, etc.), for topping
  • honey, for drizzling

Method
 

Preparation
  1. In a blender, combine the strawberries, banana, yogurt, and milk.
  2. Blend until smooth and creamy.
  3. Pour the smoothie into a bowl.
  4. Top with granola, sliced fresh fruit, and a drizzle of honey.
  5. Serve immediately and enjoy!

Notes

This smoothie bowl is best enjoyed fresh, but leftovers can be stored in the fridge for about a day. Separate toppings until ready to serve for optimal texture. For a dairy-free option, use coconut yogurt. Chill your bowl before serving for an extra refreshing experience.