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Vanilla Chai Protein Shake

A creamy blend of vanilla protein flavor and aromatic chai spices, perfect for a quick and satisfying pick-me-up.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: Healthy, Vegan
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup unsweetened almond milk or any milk of choice
  • 1 scoop vanilla protein powder
  • 1 teaspoon chai spice blend or mix of cinnamon, ginger, cardamom, and cloves
  • 1 tablespoon honey or maple syrup optional
  • 1/2 teaspoon vanilla extract
  • as needed cubes Ice cubes

Method
 

Preparation
  1. In a blender, combine the almond milk, vanilla protein powder, chai spice blend, honey or maple syrup, and vanilla extract.
  2. Add ice cubes to your desired consistency.
  3. Blend until smooth and creamy.
  4. Pour into a glass and enjoy your refreshing Vanilla Chai Protein Shake!

Notes

Serve in a clear glass to showcase the color. For an elegant touch, sprinkle extra chai spice on top. Store in the fridge for up to 24 hours, but it's best enjoyed fresh. Consider blending the ingredients fresh if making ahead of time.